Farm Mutual Forum | General Information
May 20-22, 2025 | Minneapolis
Agenda subject to change without notice. All times listed are in Central Time.
Monday, May 19, 2025 (In CST) | |
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5:30 PM - 10:15 PM |
Optional Activity: To Be Announced |
Tuesday, May 20, 2025 (In CST) | |
7:00 AM - 5:15 PM |
Registration and Event Information Desk The Registration and Event Information Desk is the main hub for event information and badge pick-up. NAMIC staff are on hand to welcome you and answer any questions you have throughout the event. |
8:00 AM - 9:00 AM |
Certification Sessions |
9:00 AM - 9:15 AM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
9:15 AM - 10:15 AM |
Certification Sessions |
10:15 AM - 10:30 AM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
10:30 AM - 11:15 AM |
Certification Sessions |
11:30 AM - 12:30 PM |
Optional Networking Lunch Join us for an optional pre-event networking lunch to connect with your fellow attendees prior to the official start of Farm Mutual Forum. Take this time to eat lunch and make connections that will last throughout the event. |
12:30 PM - 1:00 PM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
12:30 PM - 6:30 PM |
Sponsor Showcase |
1:00 PM - 2:15 PM |
NAMIC Welcome and Opening Keynote Address |
2:15 PM - 2:35 PM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
2:35 PM - 3:25 PM |
Educational Sessions |
2:35 PM - 3:25 PM |
Certification Sessions |
3:25 PM - 3:45 PM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
3:45 PM - 5:15 PM |
Peer-to-Peer Roundtable Discussions Join fellow farm mutual industry professionals in roundtable discussions focused on emerging issues, professional development, and industry hot topics. |
5:15 PM - 6:30 PM |
Welcome Reception |
6:30 PM - 9:00 PM |
NAMIC PAC Activity |
Wednesday, May 21, 2025 (In CST) | |
7:30 AM - 9:00 AM |
Attendee Breakfast Join fellow attendees for fellowship and a hot breakfast before sessions kick off for the day. Grab a cup of coffee and get charged up for a full day of educational sessions. |
7:30 AM - 4:30 PM |
Registration and Event Information Desk NAMIC staff are on hand to welcome you and answer any questions you have throughout the event. |
7:30 AM - 4:30 PM |
Sponsor Showcase |
9:00 AM - 9:50 AM |
Certification Sessions |
9:00 AM - 9:50 AM |
Educational Sessions |
9:50 AM - 10:10 AM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
10:10 AM - 11:00 AM |
Certification Sessions |
10:10 AM - 11:00 AM |
Educational Sessions |
11:00 AM - 11:20 AM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
11:20 AM - 12:10 PM |
Educational Session |
12:10 PM - 1:10 PM |
Attendee Lunch A hot lunch buffet is available for attendees to sit and mingle over the lunch break. Attendees are welcome to come and go at their convenience. |
1:10 PM - 2:00 PM |
Certification Sessions |
1:10 PM - 2:00 PM |
Educational Sessions |
2:00 PM - 2:20 PM |
Networking Break Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
2:20 PM - 3:10 PM |
Certification Sessions |
2:20 PM - 3:10 PM |
Educational Sessions |
3:10 PM - 3:30 PM |
Networking Break ‐ Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
3:30 PM - 4:20 PM |
Closing General Session |
6:30 PM - 8:30 PM |
Optional Activity |
Thursday, May 22, 2025 (In CST) | |
7:30 AM - 8:30 AM |
Certification Roundtable Breakfasts |
7:30 AM - 11:30 AM |
Registration and Event Information Desk NAMIC staff are on hand to welcome you and answer any questions you have throughout the event. |
8:30 AM - 9:15 AM |
Certification Session |
9:15 AM - 9:30 AM |
Networking Break‑ Please join us to chat with fellow attendees, grab a bite to eat, and stretch your legs. |
9:30 AM - 10:15 AM |
Certification Session ‐ |